Study says - Red dye used in food and medicine can cause cancer
Study says - Red dye used in food and medicine can cause cancer Unnatural colors used in food called 'food dyes' are used in various foods available in the market. But there has been a long-standing controversy over artificial food dyes. According to many recent studies, petroleum is used to make artificial dyes used in food. Which has a negative effect on the human and animal bodies. In particular, the use of such dyes increases the risk of cancer. The United States has also banned the color Red Dye No. 3 used in food after research. The US Food and Drug Administration (FDA) has stated that the synthetic food color Red Dye No. 3 is harmful to human consumption and its consumption poses a risk of cancer in humans. What is the banned Red Dye No. 3? The artificial color Red Dye No. 3 banned by the US Food and Drug Administration is a synthetic food color, which is used to add cherry red color to food. According to the Center for Science in the Public Interest, the dye is used in...